Riverside experience
At The Gauchos, we believe that the fishing experience goes far beyond casting and catching fish. That’s why each day includes a full riverside lunch, designed to enjoy the surroundings and turn the break into part of the adventure.
Patagonian Flavors...
We prepare menus with fresh, regional products that reflect the flavors of Patagonia, paired with carefully selected wines that enhance each dish. Every detail is thoughtfully considered—from presentation to comfort—so that sharing a meal becomes as special as the fishing itself.
Fly Wines...
We choose The Fly Wine because it elevates each riverside lunch into a true sensory experience. Its selection of wines—such as the Rainbow Trout Malbec Edition, the Brown Trout Blend, and the Brook Trout Chardonnay—is carefully crafted to pair precisely and memorably with Patagonian cuisine.
